At Sweet Radish, we do fried chicken the right way — every piece of chicken is fresh, hand-breaded to order, and raised without antibiotics or added hormones.

Every sandwich starts with all-natural chicken, marinated for real flavor and fried to a golden crunch that stays juicy inside.

We keep it simple but serious about quality — no additives, no shortcuts. From our signature sauces made in-house every day to the freshly toasted King’s Hawaiian buns, every detail matters.

This is comfort food made with care — bold, flavorful, and always made fresh when you order.